Iced Asian Coffee Recipe

Iced Asian Coffee Recipe

Looking to cool down this summer to a nice cold coffee? Try this delicious Asian Iced Coffee recipe.

 

Ingredients:

4 c. (32 oz) of drip coffee (your coffee of choice)

7 oz of condensed milk

1/2 tsp of vanilla extract

Directions:

Prepare a 32 oz batch of filter/drip coffee using the coffee of choice

Once ready, mix in the condensed milk and vanilla extract.

Allow to chill in the fridge for several hours before serving.

Serve over ice.

Side Notes:

*For a mocha flavored Asian coffee, stir in some of our TERRA Organic Hot Chocolate powder.

*Spike your drink with Kahlua or rum on special occasions.

Aimée Granito, Sales, Customer Service, and Management

Aimée Granito

Sales, Customer Service, and Management

Growing up in the aromatic world of coffee and tea, Aimée Granito has journeyed from South America to Asia, absorbing the nuances of coffee and tea cultivation, and to Europe for mastering the art of Italian espresso. Now, she spearheads product conception, sales, customer service, and the oversight of our digital presence and retail shop in Montreal.

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